Oh my goodness!!! Get ready for another super easy, clean recipe! You won't even believe this is real life.
The one thing I love about these homemade peanut butter cups is that you truly cannot tell a difference between this healthier version, and the version you find at the store-- well, except these are WAY better. So grab your peanut butter and Enjoy Life chocolate chips and let's go!
Ingredients:
- 1 bag Enjoy Life chocolate chips (these are soy/dairy/nut/allergen- free)
- Organic creamy peanut butter
Directions:
- Heat a sauce pan on low heat and melt the entire bag of chocolate chips (you may need more than 1 bag depending on the size and quantity of your PB cups!)
- Line muffin tins with a wrapper
- With a teaspoon, gently drizzle melted chocolate into each hole, just enough to cover the bottom for the "base" of the PB cup
- Then with another spoon, scoop desired amount of PB into each muffin hole
- Then pour the rest of the melted chocolate over the top of each hole until completely covered
- Stick in freezer for about 2-3 mins, then transfer to fridge. Remove and let sit for a minute before eating so it softens up.
YUMMMMMM ---> ENJOY!!!!
No comments:
Post a Comment