Pumpkin Pie Eggs

Ok guys, I realize this picture looks really awful, but I promise it tastes exactly like pumpkin pie, and you have no idea you're eating eggs! It took less than 2 mins to prepare:

Crack eggs into the pan on low/medium heat, and while they cook, take a separate bowl and add the following: couple TBSP pure pumpkin, couple TBSP pure sweet potato (using organic canned options is much easier, just make sure there are NO other additional ingredients than what I just listed), 1/4 tsp cloves, cinnamon, nutmeg, and a quick drop of vanilla extract. Stir/mix, then add to the eggs when there is about 1 minute left of cooking & continue scrambling. Sprinkle pure Stevia crystals (in the packet, or powder form) on top after removing from heat, and you have yourself a whole new way of eating eggs.

Be mindful that if you are eating for fat loss, you do NOT want to go overboard on the pumpkin & sweet potato. If you're not currently on any exercise program, scale back the amount to about 2 tsp of each. You don't need that much to be able to create the pumpkin pie taste!

 

Enjoy!